Μουστοκούλουρα Σιάτιστας

Μπούρτζου Φωτεινή  Γ2

  Method of preparation

Heat the olive oil together with the lemon peel in a saucepan.

Pour the soda and lemon juice into a glass and mix with a fork until the soda dissolves.

In a large bowl, add the sifted flour, the baking powder, the must, the sugar, the honey, the soda mixture and knead vigorously.

Immediately make the castalai, the lychee in the local mixing well 1 kg. ashtray in 1 νερό cup of water.Add to the bowl the hot olive oil, the lychee and again slowly the rest of the hot olive oil and mix vigorously with a wooden spoon.

Once the olive oil is warm, we start kneading with our hands until the dough is soft and does not leave «oils» in our hands.

At the last minute, add the spices and nuts and knead lightly.

We shape the mustache cookies and with a cutter we give the shape we want.

Lay non-stick paper on a baking tray and place the mustache cookies at some distance.Bake in a preheated oven at 180o C for 20-25 minutes.

Remove from the oven and leave to cool without covering.

Serve on a large platter and garnish with walnuts if desired.

We can keep them in a bowl or can.